100% Natural Food Grade Konjac Extract 90% Konjac Glucomannan Powder

100% Natural Food Grade Konjac Extract 90% Konjac Glucomannan Powder

Konjac Extract is derived from the corm (root) of the Amorphophallus konjac plant, also known as elephant yam. Its primary active component is a highly viscous, water-soluble dietary fiber called Konjac Glucomannan (KGM). It is one of the most viscous known dietary fibers and a powerful prebiotic.

Konjac Glucomannan is a well-researched, powerful soluble fiber with strong, authorized health claims for weight management and digestive health. Its exceptional ability to form a satiating gel underpins its benefits for appetite control, blood sugar regulation, and cholesterol reduction. However, its power demands respectful use: Adequate water intake is non-negotiable for safety. When used correctly as part of a healthy diet, it is a highly effective and natural tool for metabolic and gastrointestinal wellness. 

Key Characteristics and Properties of Konjac Glucomannan Powder 

Extreme Water Absorption: Glucomannan is one of the most viscous dietary fibers known. It can absorb up to 50 times its weight in water, forming a dense, gelatinous substance.

Calorie-Free: Because it is a non-digestible fiber, it passes through the digestive system without being absorbed, contributing virtually no calories.

Tasteless and Odorless: Its neutral profile makes it easy to incorporate into foods and supplements without altering flavor.

Gelling and Thickening Agent: It acts as a powerful natural gelling, thickening, and stabilizing agent.